Sunday Special for May 18th 2014
Elvis WaffleOur tribute to the King!
A Belgian waffle baked with Ghirardelli chocolate chips.
Topped with fresh bananas and finished with a Haus-made peanut butter anglaise!!
Schnitzel BenedictA Magnolia twist on a true Bavarian classic
Center cut pork loin lightly breaded and pan fried to a crispy golden brown on top of a Wolfermann’s English Muffin. Crowned with poached eggs and topped with a lemon caper hollandaise sauce.
Served with Magnolia buttermilk pancakes.
Posted by Mr. Pancake, Magnolia Pancake Haus on 12th May, 2014 | Comments | Trackbacks
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